This video is all about me. But I am so proud of this analogy to my writing style. And according to a grandson I am one of the most humble people he knows so me being proud is obviously an anomaly. (I have been accused of using ‘big’ words in my writing and the proof […]
The 40,000 foot precipice Read More »
My friend and prolific author and country wife extraordinaire Susan Baganz wrote another niftyChristmas novella. I’m not going to tell you what it’s about except that the title is I’ll Be Gnome for Christmas and it isn’t technically about mythical gnomes but is gnome-adjacent. And the names are delightful and the characters are relatable and
I’ll Be Gnome for Christmas Read More »
Tollhouse Pie 1 9” unbaked pie crust2 eggs1/2 cup flour1/2 cup white sugar1/2 cup brown sugar1 (2 sticks) cup butter, melted and cooled to room temp (I use a few tablespoons less than a cup)6 oz. chocolate chips1 cup chopped nuts (optional but nuts make everything immeasurably better) Preheat oven to 325.In large bowl, beat
Thanksgiving is happier with tollhouse pie Read More »
This self-imposed 4 minute video goal is a challenge. I have many words and lots of stuff that I want to show on the videos. It’s one way to justify having so much stuff. Also, please click on the link below for this glorious Thanksgiving carol. For the beauty of the earthFor the beauty of
Twas the Week Before Thanksgiving Read More »
https://youtu.be/1_f6REP1mSQ The shorter I try to make these the longer they get.
The Spooky Season and Truth in Advertising Read More »
No one will be surprised that I don’t rehearse my videos. I say it is because I want to look natural. In reality I am too sloth-ridden to want to practice. At some point I need to learn to choose the frame that makes me look pleasant instead of as though I want to eat
Existential Adventures, A Family Joke, Wanna Buy my Book? Read More »
This MoM (Mother of Males) wants you to meet her girls, all decked out to trick or treat. If they survived the making of this video.
Molasses Cookies 3/4 cup butter (or shortening of your choice, but don’t blame me if they don’t taste buttery)1 cup sugar1/4 cup molasses1 egg2 cups flour2 teaspoons baking soda1/2 teaspoon cloves1/2 teaspoon ginger1/2 teaspoon cinnamon1/2 teaspoon salt Melt shortening in 3 or 4 gallon saucepan over low heat.Remove from heat, let cool.Add sugar, molasses, and
What Granny Said: Molasses Cookies Read More »